Wok Cookbook: 1500 Days of Simple and Delicious Recipes for Steaming, Braising, Smoking, and Stir-fry and Asian Dishes. Detailed and Suitable for Beginners and Useful for Advanced. (+4 BONUS INSIDE)

** OVER 10,000 COPIES SOLD WORLDWIDE ** GET YOUR BONUS NOW! This book includes 4 FREE BONUS (60$ VALUE) for Wok recipes Lovers ✱✱ To DOWNLOAD it, follow the instructions inside the book Are you able to cook delicious Asian dishes without burning everything? Are you able to prepare them by dosing all the foodstuffs wisely? Can you surprise your guests with delicious Asian cuisine? If the answer is YES , then you are one step away from mastering the ancient art of cooking in the Wok… Have you ever wondered about the delicious tricks used by top Asian chefs to cook those undisputed delicacies full of intense flavors? Well all this will no longer be in secret for you. You must know, that Asian cuisine is based on simple preparations, poor ingredients, preferring top quality raw materials. The Wok is the main tool for the preparation of these specialties. In fact, thanks to the precise instructions and procedures contained within this comprehensive manual, you too will be able to amaze friends and family with your dishes. They will be so thrilled that they will not even believe that they are the result of home preparation… made with your own hands! Inside the book you will find: Dumpling recipes Vegetables recipes Fish and seafoods recipes Poultry recipes Beef, pork and lamb recipes Rice and Noodles recipes and much more… If you want to master this particular culinary art, all you have to do is click on the ” Buy Now ” button and follow the step-by-step teachings in the book!