Sale end in:

Sprinkles!: Recipes and Ideas for Rainbowlicious Desserts

ISBN-10: 9781594746383
ISBN-13 : 978-1594746383
Publisher : Quirk Books; Illustrated edition (October 15, 2013)
Language : English
Paperback: 144 pages
Reading Age : None
Dimensions : 7.56 x 0.52 x 9 inches
Item Weight : 1.22 pounds

$16.90 $13.52

Quantity In stock
Buy it now
SKU9781594746383

Featured On The Food Network * Refinery29 * CNN * The Kitchen * The Cooking Channel * Taste Cooking … and more! Ready, set, sprinkles! Bake dozens of delicious desserts with a colorful twist. Sprinkles! features step-by-step recipes for making the world a sweeter and sparklier place, one pinch at a time! Inside you’ll find: Breakfast Sweets: Colorful ways to start your day, including Belgian Pearl Sugar Waffles , Sprinkles-Stuffed French Toast , Fairy Bread Sandwiches, Homemade Pop Tarts , and addictive Gingersnap Cookie Butter . Cookies, Cakes, and Pies: Sprinkley recipes for everything from classic baked goods like Black and White Cookies and Rainbow Layer Cake to such modern favorites as Holiday Cake Pops and Orange Dreamsicle Cookies . Snacks and Party Fare: Share the sweetness with crowd-friendly fare, including Brazilian Chocolate Truffles , Meringue Kisses , Chocolate Bark , Dark Chocolate Peppermint Ice Cream Cones , and Birthday Cake Martinis . Plus a guide to identifying sprinkles (so you can tell your sequins from your nonpareils), recipes for homemade sprinkles (to customize to your heart’s desire), and tips and techniques for sprinkling like a pro. Make everything magical with Sprinkles!

format

Paperback

Customers reviews

There are no reviews yet.

Be the first to review “Sprinkles!: Recipes and Ideas for Rainbowlicious Desserts”

Your email address will not be published. Required fields are marked *

0

Search for products

Back to Top
Product has been added to your cart