Sale end in:

Fresh Italian Cooking for the New Generation: 100 Full-Flavored Vegetarian Dishes That Prove You Can Stay Slim While Eating Pasta and Bread

ISBN-10: 1624142605
ISBN-13 : 978-1624142604
Publisher : Page Street Publishing (July 19, 2016)
Language : English
Paperback: 208 pages
Reading Age : None
Dimensions : 8 x 0.59 x 9.08 inches
Item Weight : 1.32 pounds

$21.29 $17.03

Quantity In stock
Buy it now
SKU9781624142604

Say Buon Appetito to Healthy and Simple Vegetarian Italian Dishes Enjoy this fresh take on authentic, time-honored recipes and experience the tastes and flavors of the lighter side of Italian cooking without the heavy meat and cheese. Great for vegetarians and those looking to eat healthier, Alexandra ’ s filling and nutritious recipes keep the carbs, but focus on vegetables, making them better for you, too. Alexandra will make your mouth water without the guilt with these delicious vegetarian Italian recipes―and more than 70 recipes have a vegan option. Savor the rich aromas and succulent flavors of old favorites like Creamy Sun-Dried Tomato Bow Ties, Homemade Gnocchi and Cheesy Lasagna for Four, and discover new favorites in Spring Vegetable Lasagna, Tempeh Bacon Carbonara and Zucchini Pasta with Bolognese Sauce. These satisfying, meatless meals will have you singing “ That’s Amore ” to Fresh Italian Cooking for the New Generation.

format

Paperback

Customers reviews

There are no reviews yet.

Be the first to review “Fresh Italian Cooking for the New Generation: 100 Full-Flavored Vegetarian Dishes That Prove You Can Stay Slim While Eating Pasta and Bread”

Your email address will not be published. Required fields are marked *

0

Search for products

Back to Top
Product has been added to your cart