This collection of recipes from the first year of Bake from Scratch magazine features endless inspiration for home bakers. From the essential brioche and rye bread to a classic 1-2-3-4 cake with seasonal flavor variations and easy French gâteaux, this hardcover, high-quality cookbook with lush photography for every recipe is the go-to resource for those looking to bake artisan goods at home.
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Bake from Scratch: Artisan Recipes for the Home Baker (Bake from Scratch, 1)
ISBN-10: 1940772362
ISBN-13 : 978-1940772363
Publisher : 83 Press (March 15, 2017)
Language : English
Hardcover: 352 pages
Reading Age : None
Dimensions : 8.5 x 1.5 x 11 inches
Item Weight : 3.95 pounds
$26.49 $21.19
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