Authentic Italian Cuisine: The culinary journey through the 20 regions of Italy with local, simple recipes from the Mediterranean region to cook and enjoy.

Would you like to embark on a culinary journey through Italy ? Then you’ve come to the right place! Experience Italy in its absolute purity and discover original recipes from all 20 regions . On your journey you will learn about local customs and rituals. In addition, you will get an insights into the country and its people. The book is divided into 10 menus, each covering the 5 pillars of food culture. Cook the coordinate dishes consisting of appetizer, entrée main course side dish as well as a suitable dessert The book contains pictures of each recipes and is also an ideal gift for true Italy fans. ” My name is Giovanni Mancini, born and raised in the south of Italy. I am a passionate cook, enjoydelicious and healthy dishes and would like to share these with you. Since I was a little boy, I was fascinated by how my grandma made the most delicious dishes in the kitchen from the simplest ingredients. Today, 25 years later, I am a happy cook myself and I am delighted every time how these simple, healthy ingredients can become incredible delicacies. With this book, I want to give everyone the opportunity to dive into this fantastic world. For me, the kitchen is the most sociable room of all. It’s my place to relax, laugh or calm down and it’s where I’ve always felt most at home.My recipes and stories reflect my culture and the Mediterranean origins of my home country. Join me on this culinaryjourney through Italy, region by region, tradition by tradition and discover with me tastesand stories. Buon Viaggio! Buon appetito!” So why wait? Don’t hesitate, buy this book right away with a variety of authentic recipes. Just click on “BUY NOW” and travel with me!