3-Ingredient Cocktails: An Opinionated Guide to the Most Enduring Drinks in the Cocktail Canon

“The cocktail book you’ve always wished you had” ( Food52) , featuring sixty of the most delicious—and elegantly simple—drinks of all time. JAMES BEARD AWARD FINALIST • “Testament to the unbounded potential of simplicity.”— Boston Globe 3-Ingredient Cocktails is a concise history of the best classic cocktails, and a curated collection of the best three-ingredient cocktails of the modern era. Dip into this collection of triumphal triptych cocktails, featuring: • Sours (Tom Collins, Bee’s Knees, Sidecar) • Highballs (Dark ‘n’ Stormy, Harvey Wallbanger) • Improved classics (Manhattan, Negroni, Japanese Cocktail) • Other cocktails (Mint Julep, Grasshoper, White Russian) • And more! With all of these delicious drinks—and the accompanying mouthwatering photography—you’re sure to find a new favorite with 3-Ingredient Cocktails.